Givaudan and Bühler partner to fast-track market access and innovation for start-ups
Two leading Swiss companies join forces to accelerate global customer access to food industry start-ups
Development programme offers start-ups world-leading expertise and capabilities through Swiss innovation centres
Givaudan, the global leader in flavours and fragrances, and Bühler, global leader for food processing solutions, have today announced a development partnership to accelerate market access for food start-ups in Switzerland.
The aim is to support start-ups which offer solutions that deliver safe, affordable, nutritious and delicious food that, if scaled globally, will contribute to feeding 10 billion people by 2050.
Through this new partnership, Givaudan and Bühler aim to intensify access to knowledge, capabilities and global platforms for food start-ups, by hosting and mentoring entrepreneurs at their respective, newly-opened world-class innovation centres in Switzerland. By offering their expertise in complementary areas, Givaudan and Bühler hope to provide all the support a start-up needs to scale-up and commercialise disruptive new solutions.
“As part of our strategy of collaborative innovation, we are delighted to partner with Bühler to help food start-ups succeed in bringing to market solutions that address our global food challenges. Our brand new Zurich Innovation Centre provides the perfect environment for outstanding start-ups to collaborate and access Givaudan’s world leading technology, expertise and capabilities,” said Givaudan’s Head of Flavours Science & Technology, Fabio Campanile.
Of particular interest are solutions in the fields of alternative proteins, sustainable animal feed, food safety, food fraud, authenticity, natural ingredients for food applications (colours, preservatives), flavours, nutrition (particularly fibre, sugar, fat and salt reduction), ingredients with proven health and nutrition benefits, and gentle processing.
Bühler’s Chief Technology Officer Ian Roberts, said: “Our recently inaugurated innovation campus, the CUBIC, with collaboration spaces, laboratories and technology and scale-up facilities complements the new Givaudan facility. With our global presence, sales networks, digital platforms and brand strength we are convinced that, together, we can offer an unrivalled scale up partnership for start-ups. We consider that Switzerland can be a global leader in the food and agricultural space and we see this latest collaboration as an example of how we can achieve this.”
This is the latest in a series of collaborations between the two companies. Givaudan and Bühler are also founding members of MassChallenge Switzerland, the successful start-up accelerator; and are partners in the EIT Food Accelerator Network and the Future Food Initiative.
Start-ups interested to get more information or participate in the programme can send their inquiry to: firstname.lastname@example.org.
Givaudan is the global leader in the creation of flavours and fragrances. In close collaboration with food, beverage, consumer product and fragrance partners, Givaudan develops tastes and scents that delight consumers the world over. With a passion to understand consumers’ preferences and a relentless drive to innovate, Givaudan is at the forefront of creating flavours and fragrances that ‘engage your senses’. The Company achieved sales of CHF 5.5 billion in 2018. Headquartered in Switzerland with local presence in over 145 locations, the Company has almost 13,600 employees worldwide. Givaudan invites you to discover more at www.givaudan.com.
Billions of people come into contact with Bühler technologies to cover their basic needs for food and mobility every day. Two billion people each day enjoy foods produced on Bühler equipment; and one billion people travel in vehicles manufactured with parts produced with our machinery. Countless people wear eye glasses, use smart phones and fitness trackers, and read newspapers and magazines, all of which depend on Bühler process technologies and solutions. Having this global relevance, we are in a unique position to turn some global challenges into sustainable businesses. We want every human being to have access to healthy food. We want to do our part to protect the climate with energy-efficient cars, buildings, and machinery. Our motto is creating “innovations for a better world.” Bühler invests up to 5% of turnover into research and development. In 2018, over 13,000 employees generated a turnover of CHF 3.3 billion. As a Swiss family-owned company, Bühler is active in in 140 countries around the world and operates a global network of 30 production sites. www.buhlergroup.com
For further information please contact
Aleksandra Mrsa, Communications Manager Givaudan
T +41 44 824 2328
Burkhard Böndel, Head of Corporate Communications Bühler AG
T +41 71 955 3399
M +41 79 515 9157